Raspberry Cheesecake - Precut
A sponge cake base topped with New York style cheesecake, topped with raspberry marmalade and cream rosettes.
net weight per cake: 5 lbs. 2.4 oz.
Defrosting Time: 2-3 hours at room temperature,
or 10-12 hours in the refrigerator.
Storage Time: 5 days in the refrigerator.
LIMITED DELIVERY - This item is available only to Southern California areas.
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