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Callebaut Milk Chocolate Callets - 823 - 2.5kg (5.5lbs)

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$32.50

Callebaut Milk Chocolate - Finest Belgian Chocolate 

Recipe N° 823


The all-round milk chocolate with cocoa body.
Milk chocolate recipe n° 823 is Callebaut®'s iconic milk chocolate. It stands out with its deep, warm colour, prominent roasted cocoa flavours and seductive caramelly notes. The 823 is widely appreciated because of its generous taste and great reputation in workability. It can be paired with a wide array of powerful fruity, spicy, dairy or liqueur-like flavours. The core of the chocolate is the signature Wieze cocoa blend: a well-kept secret mix of mainly West African top grade cocoa beans.
The 823 has a standard fluidity, making it your all-round chocolate for moulding, enrobing and flavouring of mousses, ganaches, crèmes, sauces, etc.

 

  • Callebaut 823 Milk Callets.
  • Liquidity level of 3 (out of 5).
  • 33.6% cocoa solids.
  • 36.2% Total Fat.
  • 21.8% Milk Solids

 

net weight per bag: 5.5 lb.

CAL 823-US-U76
Qty:
Shipping Details
Please be advised we do not provide cold packs or insulated containers. Shipments are overpacked and labeled "PROTECT FROM HEAT". Hot Weather Warning!! We are not liable for products melting during shipping. Due to temperature variations across the country that are out of our control, we cannot guarantee the unmelted or melted status of chocolate products that are shipped during the warm months. We strongly recommend overnight shipping. We are not responsible for the melting of any products once it has shipped.